- Pages
- 265
- Published in
- India
- SARF Document ID
- sarf.140825
Segment | Pages | Author | Actions |
---|---|---|---|
Frommatter
|
i-viii | S. H. Robinson | view |
Introduction
|
1-11 | unkwon | view |
Chapter I. On the Native Methods of Cane Cultivation and Manufacture of Goor therefrom
|
12-44 | unkwon | view |
Chapter II. On the Native Mode of Cultivating the Date Tree and the Production of Goor from its Juice
|
44-58 | unkwon | view |
Chapter III. On the Native Manufacture of Sugar from Goor
|
58-94 | unkwon | view |
Chapter IV. On the Cost of Native Sugars in the Calcutta Market
|
94-100 | unkwon | view |
Chapter I. On the Endeavours Hitherto made to Establish Cane Cultivation and Manufacture Sugar Direct therefrom by Europeans
|
101-115 | unkwon | view |
Chapter II. On the Best Method of Cane Cultivation by Europeans
|
115-151 | unkwon | view |
Chapter III. On the Manufacture of Sugar from Cane by The European Method : Embracing the Expression of the Juice Clarification and Evaporation to the State of Syrup
|
152-168 | unkwon | view |
Chapter IV. On the Manufacture of Sugar from Cane by the European Method Concluded—Embracing Filtration through Cloth and through Animal Charcoal; Concentration; Curing; Cutting up and Packing; and Syrup Sugars
|
169-184 | unkwon | view |
Chapter V. On the Expences of Manufacture and Cost of Cane Sugars Prepared by The European Method
|
184-190 | unkwon | view |
Chapter VI. On the Cultivation of the Date Tree and Manufacture of Sugar therefrom by Europeans
|
190-194 | unkwon | view |
Chapter I. On Molasses Cane and Date
|
195-198 | unkwon | view |
Chapter II. On Stills and the Distillation of Rum
|
198-209 | unkwon | view |
Part IV. On the Sugar Statistics of the Bengal Districts
|
210-246 | unkwon | view |
Appendix
|
247-248 | unkwon | view |